Banana Chocolate Chip Bread |
Course : Bread Machine
Serves: 1 |
|
| |
Ingredients:
1/2 cup milk |
1/2 cup very ripe banana-mashed |
1 large egg |
1 tablespoon butter or margarine |
1 teaspoon salt |
3 cups bread flour |
1/3 cup semisweet chocolate pieces |
2 teaspoons bread machine yeast |
|
| |
Preparation / Directions:
Add ingredients to bread machine pan in the order recommended by the manufacturer, adding mashed banana with milk and the chocolate with the flour. Choose Basic/White bread cycle; light or medium/normal color. Remove baked bread from pan and cool on a wire rack. VARIATION substitute peanut-butter or butterscotch chips for the chocolate. Or...I've used Grapenuts instead of the chocolate to give the bread a nutty-crunch; and will produce a less sweet loaf...not to mention lower cal
|
| |
Nutritional Information:
1740 Calories (kcal); 27g Total Fat; (14% calories from fat); 61g Protein; 306g Carbohydrate; 235mg Cholesterol; 2375mg Sodium |
|
|
|
|
|
